
Weekly Meal
Vegan Mongolian Beef
⏱ Orders close Thursday midnight · Delivery Sat, Sun, or Mon
Meals ship in boxes of 6+ — mix any dishes, or save with a weekly plan
About This Meal
A savory and addictive plant-based take on the classic takeout favorite. This dish features chewy, protein-packed soy curls that are rehydrated in a savory mushroom broth, tossed in starch, and fried until perfectly crisp. The “beef” is then glazed in a thick, sticky sauce made from a blend of dark and light soy sauces, brown sugar, and aromatic minced ginger and garlic. Finished with fresh green onions for a pop of brightness, this dish delivers the ultimate umami experience. Served with a side of charred broccoli over brown rice.
Spice level: Mild–Medium · Gluten-free: No
What’s In It
Soy curls, veggie broth powder, corn starch, soy sauce, dark soy sauce, brown sugar, oil, ginger, garlic, green onions, chili flakes, fresh broccoli, brown rice